Recipe eBook on "Snack O’Clock!” 30 Recipe (South Indian)- Arvind & sangita
By Shau Ishu Digital Bundle
Free
By Shau Ishu Digital Bundle
Free
Shau Ishu Digital Bundles Studio
A fun and tasty collection of 30 South Indian Recipe packed with crunchy, cheesy, and wholesome favorites—easy to make, colorful, and perfect for little hands and big smiles. |
✨ Highlights: |
30 authentic & easy-to-follow South Indian Recipe |
A blend of traditional Indian flavors & modern twists |
Created with love by Arvind & Sangita |
Perfect for home cooks & food enthusiasts |
RECIPES CONTENTS |
Each Recipe includes: |
Total Time (Preparation Time + Cooking Time) |
Servings, |
Calories, |
Macros, |
Ingredients & |
Preparation |
Recipe Nomenclature: |
GOLDEN RAVA CRISPS WITH ZESTY COCONUT GINGER CHUTNEY |
VIBRANT STEAMED POHA UPMA: SAVORY FLATTENED RICE WITH TOASTED PEANUTS |
SOUTH INDIAN SAVORY MINI UTHAPPAMS WITH ROASTED PEPPER MEDLEY |
MASTRCLASS SOFT IDLI AND SAVORY SAMBAR PLATTER |
BOMBAY VOLCANO VADA PAV FRITTERS |
SIGNATURE SLOW COOKER BARNYARD MILLET VEN PONGAL |
SOUTH INDIAN CABBAGE AND CARROT ADAI (SAVORY LENTIL PANCAKES) |
CRISPS KANDA BHAJIYA WITH COOLING MINT CILANTRO RAITA |
THAYIR VADA (SPICED SAVORY LENTIL DOUGHNUTS SOAKED IN YOGURT) |
CRISP INSTANT WHOLE WHEAT DOSAI (RAVA STYLE) |
SPICED MASALA APPAM POCKETS WITH VEGETABLE MEDLEY |
CHETTINAD SPICED EGG BHURJI ON CRISPY SOURDOUGH |
KERALA STYLE SWEET BANANA BONDA (NENDRAN FRITTERS) |
AUTHENTIC KARNATAKA AKKI ROTI WITH FRESH AROMATICS |
GOLDEN PINEAPPLE KESARI BATH (SAFFRON CENTED SEMOLINA PUDDING) |
MAHARANI ALOO BONDA (CRISPY SPICED POTATO FRITTERS) |
VIBRANT SOUTH INDIAN TOMATO SEVAI (TANGY RICE VERMICELLI) |
SPICED SPINACH AND RICOTTA PANIYARAM BITES |
VIBRANT SOUTH INDIAN LEMON RICE WITH CURRY LEAF AND GINGER TEMPERING |
SIGNATURE GROUNDNUT PODI MASALA IDLI TOSS |
ANCIENT GRAIN JOWAR ROTI WITH SPICY LASUN (GARLIC) CHUTNEY |
VIBRANT SPROUTED MUNG BEAN & CHICKPEA SUNDAL |
HIGH PROTEIN SAVORY MOONG DAL CHEELA WITH SPICED PANEER FILLING |
CRISPY PURI AND SOUTH INDIAN ALOO MASALA (BHAJI) |
MAHARASTRIAN SABUDANA KHICHDI WITH ROASTED PEANUTS |
MANGALORE BONDA (GOLI BAJJI) FLUFFY SOUTH INDIAN FRITTERS |
SIGNATURE COCONUT JAGGERY KOZHUKATTAI (STEAMED RICE DUMPLING |
VIBRANT BEETROOT AND BROWN RICE MUTHIAS WITH SESAME TEMPER |
FIERY FERMENTED BESAN DHOKLA BITES WITH CURRY LEAF TEMPER |
CRISP VAZHAIPOO VADAI (SAVORY BANANA FLOWER FITTERS) |